No more bitingly cold air when I’m pulled out of bed at stupid-o’clock in the morning; no more warming hands on steaming mugs of coffee, or that horrid pins and needles feeling when I step into a hot shower. No more blanket clad checkups on the kids, to make sure they’re still cosy and tucked up in their beds. And no more comfort food (alright then: less comfort food than I’m currently eating).
Spring is really here - and aside from being my all time favourite season, it seems as though it’s everyone else’s as well. In the 24 hours since spring officially launched (for want of a better word) in Australia
I so love the start of spring for this reason; the promise of balmy afternoons, late night swims in the pool and the gardens alive with sounds and scents and beautiful, tender new things that have lay dormant for months. I’m grateful for the longer days, the mozzie-slapping barbeques, the lightness of meals, surreal blue afternoon skies, and the fact that Ella (our sad-faced Mastiff) will soon stop her painful arthritic limp, and run again like a pup.
There are always plans made in early spring, and energy found or renewed. All those projects that seemed too hard to tackle during the winter months are revisited with enthusiasm, and added onto a blossoming list. Our renovations screeched to a halt once it started to get cooler, but I’m quietly gathering steam to begin again. It all seems much easier, now that spring is here.
What do you love about the change of season?
Nat
Image from here.
